Ramen with a Soul
Handcrafted bowls made daily from scratch in Los Angeles. Slow-cooked broths, premium ingredients, and a bowl built exactly the way you want it.
Our Signature Bowls
Six handcrafted bowls, each with its own personality. Every broth is slow-cooked using whole ingredients — no shortcuts, no compromises.
Bold Ramen
Slow-cooked Tonkotsu (pork) broth, finished with a perfect blend of 11 bold ingredients. Thin noodles served with Tatsu Egg, scallions and fried onions.
Allergens: Shellfish, Gluten, Dairy, Soy, Egg, Sesame
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Crafted with Soul
At Tatsu Ramen, we believe that a great bowl of ramen starts with patience. Our broths are slow-cooked for hours using whole bones and vegetables — never from concentrate, never from powder.
We source premium ingredients and craft every component in-house, from our signature Tatsu Egg to our handmade noodles. Each bowl is fully customizable, so you can build your perfect ramen exactly the way you like it.
Born in Los Angeles, Tatsu Ramen brings the soul of Japanese ramen tradition together with the creative spirit of LA. Late-night hours, bold flavors, and bowls made with heart — that is what we are all about.
The Spirit of Tatsu
Tatsu means “dragon” in Japanese — a symbol of strength, passion, and craftsmanship. That same spirit goes into every bowl we serve.
Find Us in LA
Four locations across Los Angeles, all serving handcrafted ramen with late-night hours.
Ready for Ramen?
Find your nearest Tatsu Ramen and order a bowl crafted just for you.